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Web Book Home Page | Chemogenesis Main Index Foreword: Chemogenesis & Chemical Education Part I Atoms | Elements | Periodic Tables 1.1 Introduction to Chemogenesis 1.2 Nucleosynthesis of The Elements 1.3 The Segrè Chart 1.4 Quantum Numbers to Periodic Tables 1.5 The Periodic Table: What Is It Showing? 1.6 The INTERNET Database of Periodic Tables 1.7 Periodicity Part II Structure | Bonding | Material Type 2.1 Mono-Bond Typed Binary Compounds 2.2 Binary Compound Synthlet 2.3 Electronegativity 2.4 van Arkel-Ketelaar Triangles of Bonding 2.5 Tetrahedra of Structure, Bonding & Material Type 2.6 Structure, Bonding & Material Synthlet 2.7 The Classification of Matter: Chemical Stuff Part III Interactions | Reactions | Mechanisms 3.1 The Chemogenesis Analysis: An Overview 3.2 Lewis and Brønsted Models of Acidity 3.3 The Hard Soft [Lewis] Acid Base Principle 3.4 Main Group Elemental Hydrides 3.5 Five Hydrogen Probe Experiments 3.6 Congeneric Dots, Series & Planars 3.7 Quantifying Congeneric Behaviour 3.8 Ligand Replacement Congeneric Series 3.9 Congeneric Array Interactions 3.10 Emergence of Organic Chemistry 3.11 Congeneric Array Database 3.12 The Five Reaction Chemistries 3.13 Lewis Acids & Lewis Bases: A New Analysis 3.14 The Lewis Acid/Base Interaction Matrix 3.15 Patterns in Reaction Chemistry Poster 3.16 Lewis Acid/Base Interaction Matrix Database 3.17 Nucleophiles, Bases & The Fluoride Ion 3.18 Redox Chemistry 3.19 Redox Chemistry Synthlet 3.20 Radical Chemistry 3.21 Diradical Chemistry 3.22 Photochemistry 3.23 Species/Species Interactions 3.24 The Simplest Mechanistic Step: STAD 3.25 Unit & Compound Mechanistic Steps 3.26 The Mechanism Matrix 3.27 Addition To A Double Bond Synthlet 3.28 Pericyclic Reaction Chemistry Part IV Chemical Theory 4.1 Why Do Chemical Reactions Occur? 4.2a Thermochemistry: List Reactions Synthlet 4.2b Thermochemistry: Play With Reaction Synthlet 4.2c Thermochemistry: Bulid A Reaction Synthlet 4.3 Timeline of Structural Theory 4.4 Modern Lewis Theory 4.5 Valence Shell Electron Pair Repulsion: VSEPR 4.6 Diatomic Species by Molecular Orbital Theory 4.7 Polyatomic Species: Molecular Orbitals 4.8 Organic π-Systems 4.9 Functional Group Database Part V Complexity & Emergence 5.1 Chemistry & Complexity: Systems 5.2 Linear Chemistry Systems 5.3 Chemical Systems Prone to Complexity Part VI Extras 6.1 Chemogenesis Videos 6.2 Chemical Thesaurus Reaction Chemistry Database 6.3 Paper: Chemogenesis 6.4 Paper: Electronegativity as a Basic Elemental Property (FoC) 6.5 Workshop: What is Chemistry? 6.6 Paper: Scientific laws, Dalton’s postulates, chemical reactions
and Wolfram’s NKS (FoC) 6.7 Literature References & Further Reading

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What is the Periodic Table Showing?

Periodicity

The INTERNET Database of Periodic Tables

There are thousands of periodic tables in web space, but this is the only comprehensive database of periodic tables & periodic system formulations. If you know of an interesting periodic table that is missing, please contact the database curator: Mark R. Leach Ph.D. The database holds information on periodic tables, the discovery of the elements, the elucidation of atomic weights and the discovery of atomic structure (and much, much more).

Use the drop menus or search box (below) to Select or Search the 1400 entries in the database:

Year: 2015

PT id = 699, Type = non-chem data

Sweetners: a Periodic Table

A guide to sweeteners By Patterson Clark and Lazaro Gamio, Published: March 2, 2015

Too much sugar can be detrimental to health, rotting teeth, building fat, damaging blood vessels and stressing out the system that regulates blood sugar. Some people turn to artificial sweeteners, but those are under increasing suspicion of creating metabolic problems, such as diabetes and obesity.

Natural alternative sweeteners exist, but even they have pitfalls if consumed in excess.

This sweetners periodic table below, click to enbiggen, charts the wide variety of sweeteners available in the United States, either in bulk amounts or as additives in food.

Not listed are super-sweet-tasting, zero-calorie proteins from several African fruits (monellin, brazzein and thaumatin), which have not been approved for use by the FDA. Also not included: banned or poisonous sweeteners, such as lead acetate, which ancient Romans made by cooking sour wine in lead pots.

Thanks to Marcus Lynch for the tip!

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© Mark R. Leach Ph.D. 1999 –

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This free, open access web book is an ongoing project and your input is appreciated.